Quick Details
- Processing Time:30~45 days
- Port:Penang
- Supply Ability: 25000 Kilograms Per Month
- Brand Name:-
Green Banana flour was a high starch & a gluten free flour. Uniquely most of its starch was a
Resistant Starch (type-2)
Green banana flour also rich in minerals like potassium, magnesium, phosphorous and
manganese including some retention of its rich antioxidants.
100% Natural free of preservatives, flavorings or any chemicals.
Green Banana flour contain high multi-fibre, micronutrients with low in calories & fats unlike most of others gluten-free products
which lower in fibres, micronutrients and higher in fat and calories.
With a subtle, earthy flavour, green banana flour works well in both sweet and savoury products. Its can be used alone to replace wheat flour or mix/blend with. Its also
applicable for wide uses in others food industries including paste, condiments also feed meals & gum making industries.
