Single Chamber Price For Camel Meat/ Goat Meat/ Halal Meat Vacuum Pacagking Machine

Product Description 1.Model application DZ400 floor-type single-chamber vacuum packaging machine, the machine for the food industry meat, sauce products, condiments, preserved fruit, food, soy products, chemicals, herbs and other particles, liquids and other products for vacuum sealing packaging The The machine only need to press the vacuum cover that automatically press the program to complete the vacuum, sealing. Printing, cooling, exhausting the process. After the packaging of products to prevent oxidation, mildew, moth, moisture, can be shelf-life, and extend the storage period of the product. 2.Technical feature 1..Export standards Vacuum effect is good, the machine made of stainless steel, reasonable structure, good sealing, beautiful and durable, in line with food hygiene and corrosion requirements, net packaging to prevent oxidation, mildew, insects, damp, extend product shelf life 2.Microcomputer control panel Shell for the stainless steel, the control panel with a new touch button, set the vacuum, sealing time, working hours simply press the vacuum cover, immediately began to vacuum sealing, saving working hours 3.Advanced design function is complete The machine has a pumping, sealing function, vacuum time, heat sealing time and temperature can be adjusted according to customer needs, simple operation 4. Advanced features Vacuum room with 304 stainless steel forming, durable, solid and beautiful, vacuum chamber area, high vacuum, for a number of products at the same time operation 3.Technical parameters Model DZ400 Voltage 220V/50HZ Sealing size 400*10mm Packaging capacity 3~4r/n Pumping speed 20m3/h Dimensions 490*540*900mm Mechanical weight 75kg Rated power 750W Ultimate Vacuum 200PA Speed 2800RPM / MIN Vacuum speed 15-20 / min Vacuum maximum size 400 * 375 * 115mm 4.Photos of vacuum packing machine