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Product Description
Specification of Star anise oil
Testing Items
Standard Requirements
Testing Result
Color and Appearance
Colorless transparent or slight yellow liquid.
Colorless transparent liquid
Scent
Nearly aroma of anise ,fennel
Nearly aroma of anise ,fennel
Density
(25?/25?)
0.975-0.988
0.984
Optical Rotation(20?)
-2°--+1°
+0.55°
Refractive Index(20?)
1.553—1.560
1.5570
Solidifying Point
≤15?
15?
Solubility
Add 1 volume sample to 3volume of ethanol 90%(v/v), obtaining a settled solution.
Qualified
Heavy Metals
≤5ppm
2ppm
Content
Anethole ≥80.0%
80.3%
Introduction of star anise oil
Star anise (scientific name: Illicium verum), also known as anise, star anise, aniseed and anise. Section anise star anise is a plant genus. Dried fruit is one of culinary
seasoning Chinese dishes and Southeast Asia. Growing in moist, warm half shade environment evergreen tree up to 20 meters high and it Mainly grow in the Chinese mainland to the south. Fruit
picked in autumn and winter , the color of dried fruit is reddish brown or yellow-brown. its Smell is fragrant and sweet. Whole fruit or flour can use. Fruits and seeds can be used for
seasoning, but also medicine.
Usage of star anise oil
1.use as Chewing gum spices: Mainly used for the deployment of toothpaste, tooth powder;
2.The flavor of Liquor: such as Virgil's in the United States, pastis in the France and so on.
3.It's a materials of perfume;
4.A small amount of use to produce Cosmetic and soap;
5.The main use of anise in European herbal medicine was for its carminative effect;