Algal Biomass Powder (18%) Specification

Algal Biomass Powder (18%) Specification Product Description The algal biomass powder is produced through fermentation and drying processes, which is added with some antioxidants and anti-caking agents to improve the stability and flowability of product.   Physical characters The product is uniform powders with no exogenous impurities and the color is light yellow or brown yellow. The product possesses characteristic smell of Schizochytrium algal with no foreign odor, no putrefaction or moldy condition.   Physical and chemical indexes Index Units Value Test method DHA Content % ≥18.0 GB/T 21514 moisture % ≤5.0 GB/T 6435 crude protein % ≥15 GB/T 6432 crude fat % ≥10 GB/T 6433 Salmonella bacteria /25g Not Detected GB/T 13091 Total Mould cfu/g ≤1000 GB/T 13092   Contamination indexes Index Units Value test method Total arsenic (in As) mg/kg ≤2.0 GB/T 13079 Total Lead (in Pb) mg/kg ≤5.0 GB/T 13080   Storage The product should be stored in the tightly closed original packaging under cool and dry conditions. It should be used as soon as possible after opened.   Label The product name, batch number, production date, etc should be clearly identified and be in accordance with the standard of the feed label.   Cabio algal biomass Powder Cabio Schizochytrium algal biomass Powder is a new product produced by modern bio-fermentation engineering technology. The Schizochytrium sp is cultured and dried in wholly controlled clean environment, and then we can obtain the dry biomass which is confirmed as safe and available for feed materials. The Schizochytrium sp has been approved as single feed by Ministry of Agriculture.   Product functions 1.      Livestock breeding Promote the health of the livestock and reduce the mortality rate of embryos and pups; Increase the DHA content of meat, eggs and milk products, promote the nutritional value and economic value of the products. 2.      Pets Improve the visual acuity and learning ability of the pet; Improve the fur of feline and canine, reduce skin diseases caused by nutrient deficiency; Accelerate the recovery of injury for sport animals. 3.      Aquaculture Enhance the immunity of fishes, shrimps and other aquatic products, especially used in reducing the mortality rate of seedlings; Improve the quality of aquatic products, increase the content of DHA in aquatic products; Improve the cold tolerance of tropical ornamental fish.