Halal Frozen Chicken Thigh-meat

Specification Specification Frozen Chicken Feets/ Paws Freezing Type BQF Country of origin Brazil Grade     A                or              A&B MIX Average weight Feet 35-55g, Paw: 30-45g Packing Polyblock and then in carton Storage temp. -18 C Approved for HK, Vietnam, EU Countries, USA, Brazil Shelf life 12 months   Product Description Product Description Chicken Paw AAA grade Out yellow skin removed No bad smell No Amonia burns No black flaw No blood clots No bruise Almost no broken bones (max 2%) Weight: 30g+ Packing: 2x 7.5 kg box Chicken Feet AAA grade    Out yellow skin removed                 No bad smell                  No Amonia burns                  No black flaw                                     No blood clots                                   No bruise                        Almost no broken bones (max 2%)   Chicken Feet A&B Mix Grade Chicken feet mix A/B are the feet cut off from the chicken in the ankle or up to 2cm below the ankle; mechanically cleaned from the epidermis, but may be a slight residue of the epidermis.These feet are taken from the production without grading - but should be clean, bled, drained, in good shape; black beads in the plantar area, in amounts up to 75 - 90% and the fracture to 40 - 80% are allowed. They may also minor damage and redness of the skin and remove traces of lumps on the plantar area.       We have 2 weight ranges available: <30g >30g Chicken Feet A&B Mix Grade   Feets come from the biggest and best equipped slaughterhouses in Brazil  that source chicken only from trusted farmers.   Weight range Standard weight of one feet usually varies from 30 - 55 g per piece. For the grade A/B yellow skin may appear.   Goods are packed in containers Chicken Feet are frozen and packed in standardized 10 or 15 kg cartons according to your needs. Before shipment they are packed in containers without pallets to maximize the loading capacity. We are HACCP certified company. We deliver quality!   The high quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections Contact us ! Wechat: Alen Trochym (Just scan the QR code above)     Communication is easy !   Our multilingual staff will be happy to anserw any of your questions   We speak English, Russian, German, Spanish, Polish and a little Chinese!       FAQ FAQ Q0. Is it possible to visit your company? A: Of course, please feel more than invited to visit us anytime you want. We will help you deal with visa issues. Q1. Is you company certified? A: Yes, we have passed HACCP Food Safety Management System. Q2. What about the lead time? A: It normally takes 3 days after for all EU countries. Transportation to countries such as Hong Kong or Vietnam  takes about 45 days. African countries about 30 days. Q3. Do you have any MOQ ? A: Our minimum order quantity is one full container load. Q4. Who are your main clients? We welcome clients from all over the world. At this stage, we mainly export to Europe, South-East Asia (Hong Kong and Vietnam, China) and Africa. Q5. What are your payment terms? A: With our long term partners we usually work on on 30% telegraphic transfer deposit and 70% against Bill of Lading. During first transactions we usually require 100% prepayment (usually after quality inspection in person, which is advised) Q6: When do you set foot in the meat industry? A: We have been doing this since 1997 in domestic market and in export since 2004 Q7: What is the price? Please specify your quantity, quality, packing standards to get an accurate quote