Appearance : Yellowish white
Moisture : 0.5 max
FFA (As Oleic Acid) (%) : 1.75 max
Saponification Value (mg KOH/g fat) : 188-200
Clear Melting Point : 34 to 36 C
Melting Behavior (Slip point) : 33 to 35 C
Pure Prime Pressed Virgin Cocoa Butter (Unrefined) that is extracted from cacao seed also which is also known as cocoa beans. It is commonly known to be used to make nourishing lip balms, body
butter, body scrub and lotions.
