Product Description Whole lobster cooked & pasteuried, ready to serve & eat. Origin: Canada (Prince Edward Island). Spring Catch only, full of meat & roe. New for 2012: can grade female only lobster for grades >400grs. Preservation: Chilled Production: Cooked Pasteurised Chilled Shelf Life: 35 days ex factoy Unit Pack lobster in vac pack pouch (with flavoured brine if required), 3 units per black PPE tray oversealed. Show More