Processing Type:Hand Made Feature:Low-Fat Certification:KOSHER,ISO,BRC,HACCP Packaging:Bag Primary Ingredient:Konjac Flour Cooking Time:2-3 Minutes Fat Content (%):Low Weight (kg):0.2 Shelf Life:12 Months Product name:konjac noodle Flavor:natural shape:rice, fettuccine, spaghetti, knots Package:bag Functions:Weight Loss Ingredient:konjac flour shelf life:12 month process:machine Type:Shirataki Noodles Noodles type:Angel Hair Show More