MACE SPICE
A spice is a dried seed, fruit, root, bark, leaf, or vegetative substance used in nutritionally insignificant quantities as a food additive for the purpose of flavour, colour, or as a preservative that kills harmful bacteria or prevents their growth.
Many of these substances are also used for other purposes, such as medicine, religious rituals, cosmetics, perfumery or eating as vegetables. For example, turmeric is also used as a preservative; liquorice as a medicine; garlic as a vegetable. In some cases they are referred to by different terms.In the kitchen, spices are distinguished from herbs, which are leafy, green plant parts used for flavouring purposes. Herbs, such as basil or oregano, may be used fresh, and are commonly chopped into smaller pieces. Spices, however, are dried and often ground or grated into a powder. Small seeds, such as fennel and mustard seeds, are used both whole and in powder form.
Implementing advanced methods of extraction, blending, mixing etc., we manufacture and export wide range of basic ground spices as well as blended masalas. All our products comply with international health & safety standards. All our products are quality certified by quality control department before being dispatched for the marketplace. We ensure to deliver all our products in convenient packaging and within stipulated time frame.
Ground Spices:
| Turmeric Powder | Chilli Powder | Cumin Powder |
| Coriander Powder | Fennel Powder | Fenugreek Powder |
| Five Spice Powder | Chilli Crushed | Black Pepper Powder |
| Ginger Powder | Nutmeg Powder | Curry Powder Madras |
| Yellow Mustard Powder | Black Pepper 28 Mesh | White Pepper Powder |
| Cinnamon Powder | Cloves Powder |
Whole Spices:
| Cumin Seed | Corainder Seed | Red Chilli Whole |
| Turmeric Fingers | Black Pepper | Ginger Whole Dried |
| Poppy Seeds White | Basil Seeds | White Pepper Whole |
| Black Cardamom | Green Cardamom | Cardamom Seeds |
| Ajwain Seeds | Fenugreek Seeds | Fennel Seeds |
| Black Mustard Seeds | Dill Seeds | Celery Seeds |
| Star Anise | Mace | Bay Leaves |
| Curry Leaves | Tamarind | Cinnamon Sticks |
| Cloves | Pomegranate Seeds | Nutmeg Without Shell |
| Yellow Mustard Seeds | Dried Fenugreek Leaves |
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