Indian Pickles in Pure Mustard OIl

1) Made by Raw Mango taken from Garden in Season time -May, Jun, Jul

2) Truly Homemade as per traditional family recipe of Banaras (Varanasi) Uttar Pradesh, India

3) Prepared in Natural SunlightÂ

4) Pure Mustard Oil, Mustard Based Spices (Masala), Turmeric, Chili & Salt usedÂ

5) Packed in Traditional Jar - Option available for Glass Jar, Ceramic Jar (Boam / Barni / Jadies)