The shorter tentacles, called arms, are cleaned for sale without nails, suckers, beak or eyes; they are cooked for 40-55 minutes depending on the size and subsequently frozen in blocks in static tunnels (42ºC).
Presentation: Closed block crown: 20kg bags
This derivative of the giant squid offers the characteristic color of the species, as well as a firm texture, turgidand tender typical of the product.
Signup today to claim your Discount. Get Started before it's too late!
