Chicken Feet

Specifications: Weight : 35 - 50 gSize : 12- 20 cmDescription:- Washed and clean.- Without yellow skin.- No feathers.- No bad smell.- No blood.- No bruises.- No black pads.- No traces of carved deep wounds.- No ammonia burns.- Broken bones: under 3%.- Moisture content: less than 5%.- Drainage: 0 to -5°C for 8 hours.- Blasted at: -40°C.- Storage at: -18°C.- Temperature during transportation: -10 to -15°C.- Production date: maximum 40 (forty) days from date of delivery.- Expiration: minimum 12 (twelve) months from date of delivery.- Inspection: Quality, Quantity, Weight and to by SGS, at seller's cost at port of loading.