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Organic and Conventional White Quinoa

  • Origin: Morocco
  • Supply Type: oem service
  • Processing Time: 7 Days
  • Min Order: 1000

Supplier Info.

  • Company Name UPC S.A.R.L
  • Membership:E-Lite
  • Business Type: Trading Company
  • Employees Total 5
  • Annual Revenue Below US$1 Million

Quinoa nutritional facts

Quinoa is often referred to as a 'super food' and with good reason since quinoa is considered one of the world most popular healthy foods.

Quinoa is gluten-free, high in protein and contain sufficient amount of all nine essential amino acids. It is also high on antioxidants, B vitamins, E vitamin, fiber, iron, calcium, potassium and sporus. Cooked quinoa consists of 71.6% water, 21.3% carbohydrates, 7.4% protein, and 1.92% fat.

The carbohydrates in quinoa consist mainly of starch, insoluble fibers, and small amount of sugar. The quinoa grain is a complete protein with 2 grams of fat per 100g (3.5oz).

Quinoa seeds seem to have more nutrients than most other grains and are fairly high in quality protein.

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