Frozen Pork Shoulder/ Pork Feet/ Pork Hind/ Pork Tail/ Pork Ear

WE ARE WILLING AND READY TO SUPPLY YOU

Frozen Pork and parts, according to the following terms and conditions as stated bellow;

Frozen Pork for human consumption

*We have in stock the following pork parts

Frozen Pork Half Carcase

Frozen Pork Leg Bone-in, Skin on

Frozen Pork Leg Bone-in Skinless

Frozen Pork Leg Boneless Skinless

Frozen Pork Loin Bone-in Skinless

Frozen Pork Loin Boneless Skinless

Frozen Pork Shoulder Boneless, Skinless

Frozen Pork Collar Boneless, Skinless

Frozen Pork Loin Boneless, Skinless

Frozen Pork Tenderloin

Frozen Pork Belly Sheet Ribbed, Skin on

Frozen Pork Spareribs

Frozen Pork Back Fat

Frozen Pork Cutting Fat

Frozen Pork Tenderloin

Frozen Pork Hind Feet

Frozen Pork Ear Flap

Frozen Pork Kidneys

Frozen Pork Jowl

Frozen Pork Heart

Frozen Pork Liver

Frozen Pork Neck Bones

Frozen Pork Skin

Frozen Pork Tongue

Frozen Pork Throat

Frozen Pork Snout

Frozen Pork leg

Specification requests:

• White skin

• No broken bones

• Well cleaned and fresh

• No bruises

• No black pads or ammonia burns

• No bad smells

• No excessive blood or blood stains

• Moisture content is less than 3%

Age of Pork:

35 - 45 days minimum at time of slaughter

Shelf Life: 12 -24 months from production date

Minimum Order Quantity: (2 Forty Foot Container) 1 fully loaded in 27-28MT

Frozen Style: BQF

Frozen temperature:

- Blasted at: -20C

- Storage at: minus 18 degrees Celsius.

- During Transportation: minus 10~15C

- Type of Product chicken: Pork

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