Manufacturing process & Specification: Step 1: Fresh Baby Krill cleaned&drained Step 2: Salted under ratio: 25% Salt & 75% fresh Baby Krill Step 3: Packed in Plastic Box of 24kgs N.W. Stuffed 840 boxes 40RH - Size: 1-1.5cm, over 1.5-3cm - Protein: 61% min - E. Coli, Salmonella, Shigella, Vibrio–Cholerae, Coliform Count: Negative - Natri Benzoate (Chemical Show More...
Manufacturing process & Specification: Step 1: Fresh Baby Krill cleaned&drained Step 2: Salted under ratio: 25% Salt & 75% fresh Baby Krill Step 3: Packed in Plastic Box of 24kgs N.W. Stuffed 840 boxes 40RH - Size: 1-1.5cm, over 1.5-3cm - Protein: 61% min - E. Coli, Salmonella, Shigella, Vibrio–Cholerae, Coliform Count: Negative - Natri Benzoate (Chemical Residue): No detected - Aroma odor as H2S & NH3: No detected - Storage: -18 Deg. Cel within 24 Months - Main Crop:Year Around - Min Order quantity: 7MTS shipment We are also exporting this product to China, Korea, Taiwan, Japan, lippines...If you interested in this product, please let us know for more detail. Thank you in advanceyen2at
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