Head-on shell-on black tiger shrimp Buyer and Importer from Vietnam - Buying Lead

Head-on shell-on black tiger shrimp

Certificate: HACCP, IFS, HCA, BRC, SGS, ISO 9001:2008, Min. order: 9 Tons Raw Material Area Ca Mau, Kien Giang, Bac Lieu, Soc Trang...in VietNam Shelf Life: 24 month under 18 degrees below zero Best Season: Around Year Processing Way: Whole Round (Head-on, shell -on) Origin Viet Nam Net Weight 100% NW, 90%NW & 10% glazing, or depend on customer's requirement Show More...

Certificate: HACCP, IFS, HCA, BRC, SGS, ISO 9001:2008, Min. order: 9 Tons Raw Material Area Ca Mau, Kien Giang, Bac Lieu, Soc Trang...in VietNam Shelf Life: 24 month under 18 degrees below zero Best Season: Around Year Processing Way: Whole Round (Head-on, shell -on) Origin Viet Nam Net Weight 100% NW, 90%NW & 10% glazing, or depend on customer's requirements. Freezing Way Frozen Available Size U5, 6 8, 8 12, 13 15, 16 20, 21 25, 26 30 Packing Semi Block 1kg box x 10box carton. Quantity 9tons co

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• Purchaser: Ms Maria Hanh

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