QUALITY SALMON FISH OF ALL VARIETIES... Size: 2–4 kg, 4–6 kg (Up to 45 kg and 1,5 meter long) Quality: Fresh, frozen fillets, slices, or whole Season: All year Salmon is the common name for Salmonidae. Several other fish in the family are called trout; the difference is often said to be that salmon migrate and trout are resident, a distinction that h Show More...
QUALITY SALMON FISH OF ALL VARIETIES... Size: 2–4 kg, 4–6 kg (Up to 45 kg and 1,5 meter long) Quality: Fresh, frozen fillets, slices, or whole Season: All year Salmon is the common name for Salmonidae. Several other fish in the family are called trout; the difference is often said to be that salmon migrate and trout are resident, a distinction that holds true for the Salmo genus. WE ALSO SUPPLY OTHER FISH AS MENTION BELOW • CAPELIN (Mallotus villosus) • CAPELIN ROE, LODDEROGN (Mallotus villosus) • COALFISH, SAITHE (Pollachius virens) • COD, ATLANTIC (Gadus morhua) • COD, LIGHT-SALTED LIGHT DRIED (Gadus morhua) • COD, OTHER (Gadus morhua) • CLIPFISH, KLIPPFISH, Cod (Gadus morhua) • STOCKFISH, Spawning wegian Arctic Cod (Gadus morhua) • HERRING (Clupea harengus) • HADDOCK (Melarammus aeglefinus) • HALIBUT, ATLANTIC (Hippoglossus hippoglossus) • KING CRAB (Paralithodes camtschaticus) • MACKEREL, ATLANTIC (Scomber scombrus) • POLLOCK (Pollachius pollachius) • SALMON, ATLANTIC (Salmo salar) • SHRIMPS, PRAWNS (Pandalus borealis) • SPOTTET WOLF-FISH (Anarhichas mi) • WHITE FISH, COMMON (Coregonus lavaretus) • FISH HEADS of the spices mentioned above.
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