ItemsSpecificationResultColor of powderLight brownComplyColor of solutionLight brownComplyTasteNatural cocoa smellComplyMoisture5. Show More...
We supply a very quality cocoa beans, well dried by sun. Show More...
Full grown seed, black brown colour,dried and we'll sealed to avoid damage Show More...
Cocoa beans are rich in essential nutrients whose properties make them a very healthy food for our bodies; eaten on their own or u Show More...
cocoa PowderWe have ability for 500 tons, our fob price is $3200 per ton, specification: Alkalize cocoa powder, absence of lump, c Show More...
High quality organic cocoa liquor, butter and Powder.we export worldwide. contact us on:+233 (0)553497747 (call WhatsApp) - Ghana+ Show More...
Quick DetailsType:CocoaProcessing Type:RoastedMaturity:100%Size (cm):2Grade:Grade ACertification:SGSWeight (kg):50Place of Origin: Show More...
seeds of the cocoa tree (Theobroma cacao) that have gone through a fermentation and drying process and are ready to be processed. Show More...
Bean Sizes....100-110 beans per 100 gramsMoisture.........7%Ash...............3%Foreign Matter...0%Salty.................3%FFA.... Show More...
a) moisture: 5.5% - 6.2% maximumb) foreign matters: 1.29% maximumc) beans count: 91 to 99 beans kgd) broken beans defective: 0.7% Show More...
Cocoa, highly concentrated powder made from chocolate liquor—a paste prepared from cocoa beans, the fruit of the cacao—and use Show More...
We are leading suppliers and distributors of Cocoa from Cameroon since 2004 VERY IMPORTANT: We will appreciate that you include yo Show More...
Specification Quality fermentedBeans counts : 115 100 gr maxMoisture 9 % maxMouldy 5 % maxSlaty 5 % maxDamaged 3% maxDefects 3 % m Show More...
Coffee beans, blue lake beans, fresh coffee, green beans, pinto beans, vegetable seeds, bush pant, common beans, pencil pod golden Show More...
Well dried Cocoa, moisture content 9% max. Non smoked. High quality. Show More...
CTL…….a company with commitment to providing quality services, meet and exceed our clients’ expectations, maximize sharehold Show More...
Cocoa is a temptation, especially for the sweet tooth, and a good whim, yes, taken in moderation, because too much may have an unwanted effect. It is known that cocoa beans to have more than 300 healthy compounds. Some of these have theobromine, phenylethylamine, and many polyphenols, such as flavonoids. Cocoa beans also contain many vitamins and minerals, as well as a healthy dose of potassium and copper, which support cardiovascular health, and iron, which carries oxygen throughout the body. The calcium and magnesium are also found in cocoa beans, which are necessary for all organs to function properly. Cocoa beans, better known as cocoa beans, first appeared in the Amazon basin, and only grow in moist, warm, and gloomy climates. Cocoa beans are grown mainly in Africa, Asia and Central and South America. The cocoa beans are produced by the plant Theobroma cacao, which translated, means "food of the gods." That is a good name for them, considering the numerous health benefits provided by them.