The egg is an agricultural animal product used as food or as an ingredient in the composition of many dishes in most cultures of the world. The most used are the egg from a hen, but other eggs birds are also consumed as well such as quail, duck, goose, ostrich, etc. Fish eggs, such as caviar, or some reptiles, such as green iguana, are also eaten, however, their use is very different from that of poultry eggs. Eggs are a cheap and rich source of protein, and in most of their preparations are very digestive, are also rich in vitamins (although lacking vitamin C) and essential minerals. Commercial eggs used in cooking in industrialized countries are generally not fertilized because of their majority origin in industrial farms where the cocks are absent. Whether fertilized or not, they are consumed or cooked fresh; However, in Asian culinary practices, eggs are sometimes eaten brooding, such as balut or fermented for several weeks. Whatever the type and color, you can get them easily through eWorldTrade. We are bringing you authentic sellers and distributors that are willing to offer you fresh eggs in bulk.